Hawaii's Top Exports

By Keola Kawanako


Hawaii is a distinctive location. It is located in the center of the Pacific and is as far away from a continent as a location might be. It's home to quite a few distinctive flora and fauna, and it also exports numerous distinctive products.

Can you imagine that one of Hawaii's leading exports is bottled drinking water? Well it's true. But this bottled drinking water is not like any other bottled water within the globe. It does not originate from a pure mountain stream. Instead it arises from the bottom of the ocean. Water, out of melting snow in Alaska, travels in an undersea current to Hawaii. This journey takes more than one thousand years. Several companies extract this water, get rid of the salt and bottle it. A great deal of this distinctive bottled drinking water is sold in Japan, but folks from the U.S. are beginning to purchase it too.

Another item that Hawaii is well-known for is anthurium flowers. These South American plants had been brought here within the 1800s and have become a huge sector of the Hawaiian economy. Many new varieties were created by local growers along with the university and they are shipped from Hawaii to many different areas of the planet.

Hawaii is also known for Macadamia Nuts, particularly chocolate coated ones. The Macadamia Nut is originally from Australia, but just like the Anthurium it has grown into a large component of the Hawaiian economy. These unique nuts taste incredible when dry roasted and lightly coated with sea salt or when covered in chocolate.

Kona Coffee is an additional outstanding export from Hawaii. Only coffee that is produced inside the areas of North and South Kona may be referred to as Kona coffee. Many elements make Kona Coffee unique. The first is the rich volcanic soil that it's raised in. This gives the coffee an exceptional aroma. The second factor is the specialized micro-climate of the Kona district. Sunny days and evening rains give the coffee an exceptionally gentle flavor.




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